We always have daily specials – some are as old as time immemorial, and others we just thought of this morning. So always remember to check the boards in the pub or ask one of our staff.
Additional Info
Something informative about the menus.
Starters More about this section |
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Baked Garlic Parmesan Chicken WingsMurray river salt. |
$7.00 |
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Chicken Schnitzel SlidersBasil pesto aioli, rocket. |
$8.00 |
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Roasted Portobello SlidersPreserved lemon aioli, rocket. |
$8.00 |
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Sausage RollsSpicy tomato relish. |
$7.00 |
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NachosSpiced pulled chicken, salsa, sour cream, jalapeños. |
$7.00 |
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Potato WedgesSweet chili & sour cream. |
$6.00 |
Sides More about this section |
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Baked Beans |
$5.00 |
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Seasonal Veggies w/ Herb Butter |
$4.00 |
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Chips |
$4.00 |
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Fried Egg |
$2.00 |
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Bowl of Soup |
$5.00 |
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Bowl of Leafy Greens |
$3.00 |
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Toasted Ciabatta |
$3.00 |
Salads * More about this section |
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| * Add Chicken to any Salad | ||
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The BeetrootRoasted beets, mint, toasted hazelnuts, Yara Valley Feta, sherry-mustard vinaigrette. |
$8.00 |
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The MelbourneRocket, iceberg, sautéed asparagus, grilled haloumi roast garlic lemon vinaigrette. |
$8.00 |
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Pub CeasarRomaine, croutons, bacon, parmesan, hard-boiled egg, Ceasar dressing. |
$7.00 |
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The Roast VeggoEggplant, zucchini, squash, mushrooms, carrot, rocket, red onions, olives, goat cheese, cured tomato vinaigrette. |
$8.00 |
Happy Hour & Late Night More about this section |
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Chicken Schnitzel SliderBasil pesto aioli, arugula. |
$5.00 |
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Roasted Portobello SliderRoast pepper aioli, arugula. |
$5.00 |
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Beer-Battered Fish BitesTartar. |
$5.00 |
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Homemade Potato WedgesSweet chili, sour cream. |
$5.00 |
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Sausage RollsSpicy tomato relish. |
$5.00 |
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Green SaladArugula, Iceberg, Romaine, shaved parmesan, roast garlic lemon vinaigrette. |
$5.00 |
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NachosGrilled chicken, salsa, sour cream, jalapeños. |
$5.00 |
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The JaffleSpagetti or Baked Bean filled toasty. |
$5.00 |
Sangas More about this section |
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Back Shed BurgerPrime chuck beef, lettuce, tomato, cheddar, grilled onions, beets, grilled pineapple, fried egg. |
$10.00 |
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The Squashed ChookGrilled chicken, provolone, basil pesto, avocado, tabouli, snow peas. |
$9.00 |
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The KombiRoasted kumara chickpea patty, rocket, sprouts, grated beets & carrots, garlic aioli. |
$9.00 |
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Matilda’s Last WaltzBraised NZ lamb, rocket, caramelized onions, provolone, mint aioli. |
$9.00 |
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The ToastyNZ & OZ sharp cheddar, ham/turkey, tomato, onions. |
$7.00 |
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Vegemite & Cheese ToastyEase your way into the Vegemite culture. |
$6.00 |
Pub Classics More about this section |
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Chicken SchnitzelPotato wedges, mushroom sauce or gravy. |
$10.00 |
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Skillet Mac & CheeseRich & spicy with bacon, toasted on top. |
$9.00 |
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Cooper’s Beer-Battered Fish & ChipsTartar. |
$10.00 |
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The Loaded PieOriginal steak pie w/ mash, peas, and gravy. |
$9.00 |
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Classic Aussie Meat PieAdd cheese $1 |
$5.00 |
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The Pie FloaterOriginal steak pie in a bowl of split pea & ham soup. |
$9.00 |
Breakfast More about this section |
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Brekky BurgerBacon, fried egg, avocado, NZ cheddar, lettuce, tomato relish, garlic aioli. |
$9.00 |
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The ReggieUli’s sausage, chips, fried egg. |
$8.00 |
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Baked BeansOn toast. |
$6.00 |
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VegemiteOn toast. |
$5.00 |
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Min’s MuesliYoghurt, seasonal fruit compote. |
$7.00 |
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Brekky SaladArugula, parmesan, roasted mushrooms, avocado, chorizo, cured tomato vinaigrette. |
$8.00 |
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Cheesymite ScrollVegemite & cheese baked in rich puff pastry. |
$6.00 |
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Raisin ToastRaisin toast w/ butter. |
$5.00 |